Where Tiramisu was born
Welcome to our home.
Welcome to the corner of Italy where tiramisu was born: the land of Veneto and Friuli Venezia Giulia.
Welcome to Treviso, where Roberto “Loli” Linguanotto invented Tiramesù. And welcome to Pieris, where Mario Cosolo prepared the first Vetturino Cup. The two places that started the history of the most famous Italian dessert in the world.
And welcome also to Venice, to Trieste, to Verona, to Udine. Welcome to Asolo, to Sirmione, to Cortina, to Aquileia. Welcome to the Dolomites, to the shores of Lake Garda, to the Venice lagoon, to the Karst plateau. And in a multitude of other enchanting places to get to know and discover, and in which to enjoy delicious tiramisu.
Just like ours.